{"id":69,"date":"2021-03-28T02:58:48","date_gmt":"2021-03-28T09:58:48","guid":{"rendered":"http:\/\/www.golpacseafood.com\/testsite\/?p=69"},"modified":"2021-07-21T17:07:35","modified_gmt":"2021-07-21T23:07:35","slug":"clasicos-ostiones-a-la-rockefeller","status":"publish","type":"post","link":"https:\/\/www.golpacseafood.com\/testsite\/clasicos-ostiones-a-la-rockefeller\/","title":{"rendered":"Cl\u00e1sicos Ostiones a la Rockefeller"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Los ostiones se encuentran en todas las costas de M\u00e9xico, pero en Sonora, Baja California, Sinaloa y Tamaulipas se producen m\u00e1s que en otro lado, \u00a1cocina este cl\u00e1sico con la receta de Aquiles Ch\u00e1vez!<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:40%\">\n<p class=\"wp-block-paragraph\"><strong>Rendimiento:<\/strong> 4 porciones.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Preparaci\u00f3n:<\/strong> 00:25:00<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Cocci\u00f3n:<\/strong> 02:00:00<br><br><strong>Ingredientes:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Para los ostiones:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>16 ostiones en su concha.<\/li><li>4 dientes de ajo picados.<\/li><li>\u00bd cebolla blanca picada finamente.<\/li><li>200 g de espinacas picadas finamente.<\/li><li>3 cucharadas de hojas de perejil fresco, picadas finamente.<\/li><li>3 cucharadas de mantequilla.<\/li><li>1 taza de crema \u00e1cida sal y pimienta negra reci\u00e9n molida, al gusto.<\/li><li>500 g de queso manchego rallado.<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Para la presentaci\u00f3n:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Cantidad suficiente de sal de grano.<\/li><li>Hojas de su elecci\u00f3n, al gusto.<\/li><\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full is-style-default\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"667\" src=\"http:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_244729686_s-2019.jpg\" alt=\"\" class=\"wp-image-785\" srcset=\"https:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_244729686_s-2019.jpg 1000w, https:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_244729686_s-2019-300x200.jpg 300w, https:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_244729686_s-2019-768x512.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Procedimiento:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Para los ostiones:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Precaliente el horno a 150 \u00b0C.<\/li><li>Abra los ostiones, sep\u00e1relos de sus conchas y reserve por separado la car\u00adne y 16 medias conchas.<\/li><li>Mezcle en un refractario el ajo con la cebolla, las espinacas, el perejil y la mantequilla.<\/li><li>Cubra el recipiente con papel aluminio y horn\u00e9elo durante 3 minutos.<\/li><li>Agregue la crema, sal y pimienta al gusto.<\/li><li>Hornee durante 2 minutos m\u00e1s.<\/li><li>Coloque los ostiones en las conchas que reserv\u00f3 y a\u00f1\u00e1dales la preparaci\u00f3n de espinacas.<\/li><li>Espolvor\u00e9elos con el queso manchego rallado, col\u00f3quelos sobre una charola y horn\u00e9elos hasta que se gratinen y se doren.<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Para la presentaci\u00f3n:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Distribuya en un recipiente extendido sal de grano y coloque encima los ostiones.<\/li><li>Decore con las hojas de su elecci\u00f3n y s\u00edrvalos.<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>Receta y textos tomados de:<\/em><\/strong> <a href=\"https:\/\/laroussecocina.mx\/receta\/ostiones-a-la-rockefeller\/\">https:\/\/laroussecocina.mx\/receta\/ostiones-a-la-rockefeller\/<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>Fuente:<\/em><\/strong> \u00a9 2021 <a href=\"https:\/\/laroussecocina.mx\/\">Larousse Cocina<\/a>. Todos los derechos reservados.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Los ostiones se encuentran en todas las costas de M\u00e9xico, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":788,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-69","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categoria"],"acf":[],"uagb_featured_image_src":{"full":["https:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_101530398_s-2019.jpg",1000,667,false],"thumbnail":["https:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_101530398_s-2019-150x150.jpg",150,150,true],"medium":["https:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_101530398_s-2019-300x200.jpg",300,200,true],"medium_large":["https:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_101530398_s-2019-768x512.jpg",768,512,true],"large":["https:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_101530398_s-2019.jpg",1000,667,false],"1536x1536":["https:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_101530398_s-2019.jpg",1000,667,false],"2048x2048":["https:\/\/www.golpacseafood.com\/testsite\/wp-content\/uploads\/2021\/03\/Depositphotos_101530398_s-2019.jpg",1000,667,false]},"uagb_author_info":{"display_name":"admin","author_link":"https:\/\/www.golpacseafood.com\/testsite\/author\/admin\/"},"uagb_comment_info":0,"uagb_excerpt":"Los ostiones se encuentran en todas las costas de M\u00e9xico, [&hellip;]","_links":{"self":[{"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/posts\/69","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/comments?post=69"}],"version-history":[{"count":6,"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/posts\/69\/revisions"}],"predecessor-version":[{"id":790,"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/posts\/69\/revisions\/790"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/media\/788"}],"wp:attachment":[{"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/media?parent=69"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/categories?post=69"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.golpacseafood.com\/testsite\/wp-json\/wp\/v2\/tags?post=69"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}